This article is for you if: You operate medium-sized refrigeration equipment, such as retail refrigeration, walk-in cold rooms, cellar cooling or chillers (it will likely not apply to small refrigeration, such as undercounter fridges, bottle coolers and upright fridges). Your equipment was purchased before mid-2018 You want to know more about the refrigeration gas ban […]
Category Archives: Acme Insight
The summer has arrived and for many hospitality businesses, it’s peak trading period. Hotels and holiday parks are bustling, bars are thriving and al-fresco dining is at its peak. The public wants to enjoy the sunshine, and so does your business! It’s also a busy time for us too, but for a slightly different reason. […]
We were very proud to be involved with this year’s British Masters Golf Championship, held at Hillside Golf Club. Hillside are a longstanding customer of ours and we were delighted when they asked us to provide some temporary catering equipment for the event, in addition to the new commercial kitchen that we installed several years […]
Last week, we visited Foodwell, a new and unique restaurant in Manchester, for a special event by the Manchester Hospitality Network. With speakers from ‘Mindbox’ and Manchester’s own Warehouse Project/ParkLife, the event focused on promoting mental health & welbeing in the hospitality industry. With many of Manchester’s key names in hospitality in attendance, it was […]